There is a lot of buzz surrounding a candy described as "jalea y malvavisco cubiertos con sabor chocolate" going into the weekend. Bubu Lubu, a product of Mexican company Ricolino Candies, is a chocolate with marshmallow and a thin layer of strawberry jelly inside. Low price, ticklish name, just maybe a little hard to track down if you don't have a Mexican grocery nearby. The Spencer Grill at Grinnell College recently began to stock the confectionery, and many students seem to be wary of the strawberry filling. A subtle flavor, it goes perfectly with the marshmallow and chocolate to provide a ticklish sweet taste. When asked about the recent emphasis on snack foods, the Tickle City O'-The Week Award Committee pointed out the fact that it is no longer on a dining plan and meals have recently been less than traditional. Bubu Lubu, tienes cosquillas!
